This Week at the Barossa Farmers Market
Meet the stallholders attending the Barossa Farmers Market this Saturday.
This page is updated every Friday afternoon.
Saturday 21 September 2019
Fresh Produce
Free Range Eggs are available at Riverside Farms, Waechters, & Tathra Homestead.
Barossa Honey
Honey from local hives in the Barossa and Southern Mt Lofty Ranges. Honeycomb and beeswax food wraps also available.
Fenton Farm Fresh
Eggs, herbs, salad leaves, root vegetables, and seasonal produce plus preserves, dill gherkins and pickled onions.
Gully Gardens
Fresh & dried fruit, fruit confectionery, and seasonal produce.
Jersey Fresh
Award winning pouring cream, dollop cream, full & skim milk. Plus new Barossa Valley Cold Broo Iced Coffee
K & R Produce
Fresh, seasonal and unusual varieties of vegetables, herbs and fruit
Riverland Fruits
Seasonal produce such as avocados, summer stone fruit and melons, citrus, almonds, pumpkins, apples, and walnuts
Riverside Farm
Pasture laid eggs and seasonal garlic using organic practices
Tathra Homestead
Eggs, garden fresh seasonal produce, olive oil & dukkah
The Dairyman
Heritage pork, milk fed veal, delicious gold medal winning farm cream, buttermilk & butter
The Vegie Basket
Certified organic fresh seasonal vegetables and leafy greens, eggs & organic beef available
Trevallie Orchard
Award winning dried fruit & abundant fresh apples and other seasonal fruit such as pears, apricots & peaches
Udder Delights
Adelaide Hills cheese using local milks – organic range available
Waechter’s Produce
Garden fresh fruit and vegetables, eggs, honey, dried fruit and much more
Fresh Meat & Seafood
Barossa Hill Butchers
Local butchers with premium quality meats, ducks, sausages, schnitzels & roasts plus Heat & Eat meals available
Birdwood Venison
Local venison, all cuts of meat, sausages & pies
Gumshire
Hampshire pork, bacon, sausages, ribs, Mettwurst
The Dairyman
Heritage pork, milk fed veal, delicious gold medal winning farm cream, buttermilk & butter
Zimmerman Fisheries
Freshly caught Yorke Peninsula seafood
Baked and Sweet Treats
Barossa Bagels
Selection of handmade freshly baked bagels, including gluten free
Barossa Valley Ice Cream Co.
Award winning ice cream, handcrafted super premium ice cream and sorbet
Eleni Barossa Handmade
Danishes, focaccia, ciabatta, pies, quiches
Fudget
Wine based fudge, pizza bases, and dips
Mirror Mirror Patisserie
Eye catching and award winning gluten free desserts
SA Gourmet Fudge
Fudge, chocolates and sauces
Stuart Jones, Chef Patissier
Products include a range of sweet and savoury pastries and a variety of cakes, drawn from a range of styles including French, German, Italian, English and traditional Australian.
The Gluten Free Loaf
Vegan, gluten free and traditional baked goods
Pantry – Oils, Jams, Sauces and Other Staples
All the Things
100% plant-based, organic and whole, more often than not gluten free, and quite often raw. Selling cakes, kombucha, 100% plant-based cheeses and butter, and more.
Carmella’s Barossa Homemade
Sauce, curry powder, chutney, almonds, freshly cooked Heat ‘n’ Eat meals, and Jalapeno salsa. Plus fresh vegan dumplings, spring rolls, and samosas
Collett & Miels
Vegetable and garden seedlings, plus a range of jellies, passata and sauces
Cornucopia Farming
Olive Oil, olives, fermented vegetables including sauerkraut and kimchi
Domain Day
Red & White Balsamic vinegar & Vinno Cotto
Fleming & Ware
Hand blended muesli
Jo’s Jams
Wine based biscuits, macarons and jam varieties
Logisolar
Solar dried rescued fruit
Kurianda Barossa
Olive oil, honey, olives, shiraz sauce, pear chutney & dukkah
Steiny’s
Different variety of Mettwurst, biersticks and smoked bacon
The Gourmet Entertainer
Adelaide Hills maker of boutique entertainer friendly gourmet chutneys, relishes, jams, sauces and pastes
Wiech’s Barossa Valley Egg Noodles
Traditional handmade egg noodles using a recipe passed down over three generations
Beverages
Barossa Distilling Co.
Gin
Bean Addiction
Creators of our Market Blend beans
eKoo – 100% organic herbal teas
100% organic herbal teas, bottled iced Chai and raw treats
Western Ridge Brewing
Small batch Barossa based brewers (located in Greenock) making beers from Hops grown at Tanunda, Mt Pleasant and Keyneton and Malt grown in Kapunda
Ready to Eat
Sushi by Jo
Handmade sushi rolls, wonton soup, laksa, noodle & rice dishes
Raj’s Taste of India
Delicious meat & vegetable curries, hummus, curry pastes & chutney
Plants and Flowers
Collett & Miels
Vegetable and garden seedlings, plus a range of jellies, passata and sauces
Flowers by Emma & Tom
Native bunches foraged in Flaxman’s Valley
Jong’s Flowers
Blooms waiting to open
