This Week at the Barossa Farmers Market
Meet the stallholders attending the Barossa Farmers Market this Saturday.
This page is updated every Friday afternoon.
Saturday 16 February 2019
Fresh Produce
Free Range Eggs are available at Waechters, Tathra Homestead & The Vegie Basket stall.
Alnda Farms
Spray free vegetables and herbs, heirloom tomatoes, Swiss brown mushrooms and seasonal produce.
Barossa Honey
Honey from local hives in the Barossa and Southern Mt Lofty Ranges. Honeycomb and beeswax food wraps also available.
Barossa Rainbow Fruit
Locally grown fresh figs.
Fechner Plums
Locally grown fresh plums.
Fenton Farm Fresh
Eggs, herbs, salad leaves, root vegetables, and seasonal produce plus preserves, dill gherkins and pickled onions.
Jersey Fresh
Award winning pouring cream, dollop cream, full & skim milk. Plus new Barossa Valley Cold Broo Iced Coffee
Pellicone Farms
Rainbow carrots & beetroots, almonds, salad greens and seasonal produce
Peter Tate
Seasonal berries, rhubarb and other garden fruit
Riverland Fruits
Seasonal produce such as avocados, summer stone fruit and melons, citrus, almonds, pumpkins, apples, and walnuts
Tathra Homestead
Eggs, garden fresh seasonal produce, olive oil & dukkah
The Bucket Project
Hydroponically grown vegetables and greens with natural sunlight and rain water
The Dairyman
Heritage pork, milk fed veal, delicious gold medal winning farm cream, buttermilk & butter
The Vegie Basket
Certified organic fresh seasonal vegetables and leafy greens, eggs & organic beef available
Trevallie Orchard
Award winning dried fruit & abundant fresh apples and other seasonal fruit such as pears, apricots & peaches
Udder Delights
Adelaide Hills cheese using local milks – organic range available
Waechter’s Produce
Garden fresh fruit and vegetables, eggs, honey, dried fruit and much more
Walkers Family Farms
Succulent sweet strawberries by the punnet or box
Fresh Meat
Birdwood Venison
Local venison, all cuts of meat, sausages & pies
Gumshire
Hampshire pork, bacon, sausages, ribs, Mettwurst
Saskia Farm Produce
Vegetarian fed chicken – whole birds, Maryland, tenderloins, marinated produce, Black Pig products, chutney & accompaniments
The Dairyman
Heritage pork, milk fed veal, delicious gold medal winning farm cream, buttermilk & butter
Thornby Butchers
Local butchers with premium quality meats, ducks, sausages, schnitzels & roasts plus Heat & Eat meals available
Baked and Sweet Treats
Barossa Bagels
Selection of handmade freshly baked bagels, including gluten free
Barossa Valley Ice Cream Co.
Award Winning ice cream
Eleni Barossa Handmade
Danishes, focaccia, ciabatta, pies, quiches
Mehl
Sour dough bread & crumpets
Mirror Mirror Patisserie
Eye catching and award winning gluten free desserts
Stuart Jones, Chef Patissier
Products include a range of sweet and savoury pastries and a variety of cakes, drawn from a range of styles.
The Gluten Free Loaf
Selection of Gluten Free breads, and not gluten free vanilla slice and lemon meringue tarts
Pantry – Oils, Jams, Sauces and Other Staples
All the Things
Plant-based, organic and more often than not gluten free, and sometimes raw cakes, kombucha, 100% plant-based cheeses and butter, and more.
Carmella’s Barossa Homemade
Sauce, curry paste, chutney, roasted almonds, freshly cooked Heat ‘n’ Eat meals, and Jalapeno salsa. Plus fresh vegan dumplings, spring rolls, and samosas
Cornucopia Farming
Olive Oil, olives, fermented vegetables including sauerkraut and kimchi
Domain Day
Red & White Balsamic vinegar & Vinno Cotto
Fleming & Ware
Hand blended muesli with SA fruits and Riverland almonds
Kurianda Barossa
Olive oil, honey, olives, shiraz sauce, pear chutney & dukkah
Jo’s Jams
Wine based biscuits, macarons and jam varieties
Logisolar
Solar dried rescued fruit sulphur free
Michelle’s Gourmet Kitchen
Chili sauces & smoked tomato sauces
Steiny’s
Different variety of Mettwurst, biersticks and smoked bacon
Weich’s Noodles
Locally made noodles
Tea, Coffee, Gin, Beer
Barossa Distilling Co.
Gin
Bean Addiction
Creators of our Market Blend beans
eKoo – 100% organic herbal teas
100% organic herbal teas, bottled iced Chai and raw treats
Varci Tonics
Barossa handcrafted tonic syrups
Western Ridge Brewing
Small batch Barossa based brewers (located in Greenock) making beers from Hops grown at Tanunda, Mt Pleasant and Keyneton and Malt grown in Kapunda
Ready to Eat
Raj’s Taste of India
Delicious meat & vegetable curries, hummus, curry pastes & chutney
Sushi by Jo
Handmade sushi rolls, wonton soup, laksa, noodle & rice dishes












