Wira Lea Farm
Wira Lea Farm has seen three generations of the Schmaal family farming the land. Based near Marrabel, their animals are well cared for, particularly the pigs who are known to explore the area.
Second generation Stephen cares for the farm, using organic prinicpals to ensure the best grazing for his animals. Third generation Kob is the butcher in the family, preparing all their products to the highest standard.
At the market weekly selling products such as beef short ribs, lamb chops and roasting joints.