Gully Gardens
Gully Gardens has a long history of fruit growing in the Barossa Valley, stretching back over 55 years. With a passion for traditional flavours and modern twists, their products include dried fruits, sweet treats and chocolate dipped fruit direct from their farm in Angaston.
Gully Gardens, with over 55 years of fruit growing history in the Barossa Valley, brings their passion for traditional flavours and modern twists to Barossa Farmers Market.
At their farm in Angaston, they create a range of products including dried fruits, sweet treats, and chocolate dipped fruit. Visitors can expect top-notch quality produce and a warm, friendly welcome.
ATTENDANCE: Weekly
08 8564 2606
gg@gullygardens.com
Meet Gully Gardens
Who: Ellie and Owen.
Where are you based? Angaston
A little history? More to come.
What products do you sell? Dried fruits, confectionary from our own dried fruit products such as fruit logs and chocolate dipped fruit, and fresh seasonal fruit.
What are your most popular products? Currently the favourite is chocolate dipped apricots, but everything we make is popular!
How did you come to be a farmers/producer? More to come.
Who encouraged and supported you to take the leap to start your business? More to come.
Who encouraged you to become a stallholder? .
Who/what inspires you? .
What are you personally most well known for? .
How do you celebrate your success? .
Could you share something interesting about your business and products? We use traditional methods. All our products are hand made with love – we grow, pick, dry, store, wash, grade and create all our products.
What advice do you share with your customers about your products? I like to tell customers a bit about Gully Gardens, sharing that everything you see in front of you has been grown and prepared right here in Angaston.
